Pizzaschneider »Gallant«

Cut through a thick-crust pizza in one smooth motion without any tearing or dragging. The wide stainless steel wheel feels solid in your hand, and the sharp blade stays true to its cut every time.

The handle feels really comfortable even when I'm pressing down hard on a thick crust, and the wheel glides through without any wobble. I've used it on flatbreads and quesadillas too, and it handles them just as easily.

Cutting through a thick-crust pie was effortless, and the comfortable handle gave me a secure grip the whole time. The sturdy blade rolled smoothly without any wobbling, which made the slices come out perfectly clean. This wheel simply does what a pizza cutter should, and it does it well.