Spatel »Gentle«, met grote, geperforeerde lepel

The large spoon head lifts hefty portions of dumplings or veggies without them sliding off, and the perforations let oil drain back into the pan. It's lightweight and easy to handle, though the slots could be slightly wider for thicker sauces.

The perforations do exactly what they should—draining broth or oil while keeping the food intact, and the wide head makes flipping a generous portion effortless. Honestly, this is the first turner I've grabbed for anything from fried eggs to roasted vegetables since it arrived.

I’ve used it every night this week to lift dumplings out of the broth, and the holes drain the liquid so fast there’s no messy drips on the counter. The head is genuinely big too, so it handles a generous portion in one go.