Basting-/pastry brush »Silicone«, 22 cm

The silicone bristles don't hold onto flavors after washing, which is perfect for switching from savory marinades to sweet glazes. It's sturdy enough to handle thick sauces without bending, and the 22 cm length gives good control near hot pans.

Finally, a basting brush that doesn't shed bristles into my sauce. The silicone head is so easy to clean, and the 22cm length keeps my hands away from the hot pan.

The 22cm handle gives me plenty of clearance when brushing hot marinade on ribs without burning my knuckles, and the silicone bristles rinse clean in seconds. I've used it for egg wash on pastries and it distributes evenly without dragging the dough.