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Slicing hard-boiled eggs for deviled eggs used to be a mess of ragged whites, but this cutter gives me clean, even rounds every time. The wire grid cuts through without squishing the yolk, and cleanup takes about ten seconds under the tap.

The wire grid cuts through hard-boiled eggs in one clean press, no more squished yolks from a knife. I use it for egg salad and deviled eggs and every slice comes out even. Rinses clean in seconds too.

Bought this mainly for making deviled eggs and it does the job way faster than a knife. The wire grid cuts cleanly through hard-boiled eggs, though you do have to press fairly firmly or the yolk crumbles a bit.